1. Carboxylic acids are organic compounds which form an homologous series with the general
formula of CnH2n+1COOH.
2. Carboxylic acids are compounds which contain a -COOH functional group.
3. Carboxylic acids are weak acid which ionize partially in water to produce lower concentration of
hydrogen ions compare to strong acid. Ethanoic acid turns moist blue litmus paper red.
CH3COOH <–> CH3COO- + H+
4. Physical properties of carboxylic acid
Name |
Molecularformula |
Boiling point (°C) |
Methanoic acid(Formic acid) |
HCOOH |
101 |
Ethanoic acid(Acetic acid) |
CH3COOH |
118 |
Propanoic acid |
C2H5COOH |
141 |
Butanoic acid |
C3H7COH |
164 |
- Solubility in water – generally in carboxylic acid (the less than four carbon atoms) are very soluble in water and ionise partially to form weak .
- Density of carboxylic acid – density of carboxylic acid increases due to the increases in the number of carbon atoms in a molecule.
- Boiling points – all carboxylic acid in general have relatively high boiling points than the corresponding alkanes. This is due to the presence of carboxyl group in carboxylic acid.
- Smell – carboxylic acid (< 10 carbon) are colourless and pungent smell. Carboxylic acid (>10 carbons) are wax-like solids.
Formula | Common Name | Source | IUPAC Name |
|
|
HCO2H | formic acid | ants (L. formica) | methanoic acid |
|
|
CH3CO2H | acetic acid | vinegar (L. acetum) | ethanoic acid |
|
|
CH3CH2CO2H | propionic acid | milk (Gk. protus prion) | propanoic acid |
|
|
CH3(CH2)2CO2H | butyric acid | butter (L. butyrum) | butanoic acid |
|
|
CH3(CH2)3CO2H | valeric acid | valerian root | pentanoic acid |
|
|
CH3(CH2)4CO2H | caproic acid | goats (L. caper) | hexanoic acid |
|
|
CH3(CH2)5CO2H | enanthic acid | vines (Gk. oenanthe) | heptanoic acid |
|
|
CH3(CH2)6CO2H | caprylic acid | goats (L. caper) | octanoic acid |
|
|
CH3(CH2)7CO2H | pelargonic acid | pelargonium (an herb) | nonanoic acid |
|
|
CH3(CH2)8CO2H | capric acid | goats (L. caper) | decanoic a |
5. Preparation of carboxylic acid
Oxidation of an alcohol
-
The oxidation of ethanol is used to prepare ethanoic acid.
C2H5OH + 2[O] –> CH3COOH + H2O
Carried out by refluxing* ethanol with an oxidising agent
[acidified potassium dichromate(VI) solution – orange colour turns to green /
acidified potassium manganate(VII) solution – purple colour turns to colourless]
6. Chemical properties of carboxylic acid
- Reaction with metals
- Ethanoic acid reacts with reactive metals (copper and metals below it in the reactivity series cannot react with ethanoic acid).
- (K, Na, Mg, Al, Zn, Fe, Sn, Pb, Cu, Hg, Au)
- Reaction with bases acid neutralises alkalis (sodium hydroxide).
CH3COOH + NaOH –> CH3COONa + H2O
In this reaction, a salt (sodium ethanoate) and water are formed.
- Reaction with carbonates
Ethanoic acid reacts with metal carbonates (calcium carbonate, magnesium carbonate, zinc carbonate).
2CH3COOH + CaCO3 –> Ca(CH3COO)2 + CO2 + H2O
In this reaction, a salt (calcium ethanoate), carbon dioxide and water are formed.
- Reaction with alcohols (Esterification)
Ethanoic acid reacts with alcohol (ethanol, propanol, butanol)
CH3CO-OH + H-OC4H9 –> CH3COOC4H9 + H2O (Concentrated H2SO4 is a catalyst)
In this reaction, an ester (colourless sweet-smelling liquid) (butyl ethanoate) and water are formed.
7. Uses of Carboxylic Acid
|
soap |
|
vinegar |
|
aspirin |
|
coagulant |
|
dye |
16α-Hydroxytrametenolic acid is a triterpene carboxylic acid isolated from the sclerotium of Poria cocos(Schw.)Wolf. 16α-Hydroxytrametenolic acid is suggested to inhibit 12-O-tetradecanoylphorbol 13-acetate (TAP)-induced mouse ear edema. 16α-Hydroxytrametenolic acid
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